Extra long, extra sharp, extra Boker! With a blade of over 11.8 inches (30 cm) long, the XXL bread knife from the proven Core series glides almost effortlessly through bread, baguettes, cakes, or tarts. The forged blade of X50CrMoV15, hardened to 58 HRC, features the characteristic serrated edge that cleanly cuts hard foods with a soft core, instead of crushing them. The round handle made of local walnut wood ensures balanced handling and makes each knife unique with its distinctive grain. The fully grown size of the baker's knife, combined with the optimised weight distribution, guarantees light-footed application without great effort. The King of Blades - handmade in the Boker Manufactory in Solingen.

Please note - as a natural material, there may be shade and pattern variations in the timber handles and block. Each one is unique. Care of wooden items- Do not place in dishwasher. Hand wash and dry promptly, and keep oiled with a food grade oil or board cream.

The history of Boker can be traced back to the 17^th Century. By the 1800s the German tool maker was producing swords and other blades for use in various European wars. In the 1860s the company had split, with part of the family emigrating and setting up factories in America. The German and American factories produced similar products, and both used the Tree Brand logo, representing the giant chestnut tree that was at the front of the original Boker factory in Remscheid, Germany in the 17^th Century.

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